Qingdao Zhongjian developed a new type of ice cream filling equipment

The new type of ice cream filling machine developed by Qingdao Zhongjian Food Equipment Factory can solve the defects of inaccurate positioning and deviation when squeezing and slicing into the cup, which will make our ice cream filling equipment production technology a new one. Steps. This equipment can be used for cup ice cream, egg rolls (plus packaging paper sealing) ice cream, with special-shaped extrusion chipping cups, disc type intermittent work table, double row filling, 18-station, maximum production capacity Up to 3000 pieces/hour, continuously variable. Product color can be single or double color filling. In particular, it is possible to adjust and change the pattern on the equipment as the market needs to change the type of sample.

We supply Eco-Friendly Kids Products: complementary food series tableware, training series tableware, wet wipes, diapers, etc.

We prefer to use our products as "corn-made" kids products, "corn tableware" using pure plant starch, which is a direct edible product. Corn is regrown year after year, extracting its essence, and then using high technology to condense into high temperature resistant, large molecular weight bioplastics, without any plasticizing additives, using it to make meals, absolutely non-toxic, for Infants and young children are more suitable, bioplastic tableware, degradable, long-term use.