Single-dose packaging becomes even smaller: Dalter Alimentari, a leading company in the field of fresh cheese packaging dedicated to distribution and grinding, aims to customize the product by reducing the size of the package.
The reconstruction involves ready-to-cook food packaging (salad, meat and fish carpaccio, cold cuts, etc.). In this sector, a basic form of single serving sachet to meet the ever-increasing insertion of the food industry is a high quality and has been allocated between the cheese as a ready-made meal ingredient to market demand.
Registered after 2008 (sales' 73.6% increase excellent performance compared to 2007), single-dose packaging proved perfectly responsive to the needs of industry operators: in fact, a wide range of service sizes (besides traditional grinding) The broken format can be used in cheese shavings, strips, flakes, and flakes). The range of 5 to 30 grams of packaging weight and the design of the packaging are required to suit every aspect of the customer. Cheese sachets are produced according to the Dalter brand or private label.
Today Dalter is the reference point between DOP and the typical Italian and foreign cheese packaging industry (fresh cheese distributed between the grinds), with absolute leadership in the Italian professional community (33% market share for industrial, catering and food services).
